The food on-board - Domestic
A good start!
To minimize the spreading of COVID-19, we will temporarily adjust our service concept. That means that we are not going to offer breakfast or other service onboard. We will also adjust the food service in our lounges.
Environment and sustainability!
Our assortment on-board is, as far as possible, from suppliers with a good environment profile - vegetables after season, Swedish meat and poultry. We prioritize eco and Fairtrade products and we source separate to minimize our imprint on the environment.